In this recipe, I drew inspiration from classic ingredients that are native to Italy. It's nice to be able to spoon off the fat before adding the tomato sauce, so it doesn't end up in the sauce. This versatile meatball recipe can easily be doubled or halved. This hearty recipe for oven-baked meatballs in meatball sauce is delicious with your favorite pasta. Sprinkle with 1 tablespoon of dried basil on top. Want recipes delivered right to your inbox? Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. For a binder, I use whole eggs, milk, and breadcrumbs. It is mandatory to procure user consent prior to running these cookies on your website. Stir … Spaghetti is always a classic, but any noodle that you have on hand will work. 1 pound ground pork There’s always something with meatballs… Total Time Italian Cover with foil. Mixture should easily stay together when smashed into a ball. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Next, form your flavor-packed meatball mixture into evenly sized balls. I must admit you will find occasional cheat meal but it's all about balance! Serving Size: 1 meatball Take 3 tablespoons of meat mixture and roll into golf ball sized meatballs. We will need them before the meatballs go into the oven.. Pour the Marinara sauce (all 2 cups of it) on top of the meatballs, and add Mozzarella cheese on top. These meatballs are baked in the oven in sauce and perfect for pasta, subs and perfect for just eating with a fork! Italian meatballs are quite versatile when it comes to flavors and ingredients. If you want to freeze them before cooking them, just mix the mixture, roll them into balls and place them on a baking sheet. An instant-read thermometer … The sauce is a simple tomato sauce, that is started on the stove-top, but is added to the meatballs after they have cooked in the oven long enough to brown and cook off most of their fat. Place meatballs in a baking dish or casserole dish. 4 tablespoon minced garlic These Greek baked meatballs in tomato sauce are an easy recipe that can be served either plain as an appetizer or accompanied with rice as a main dish.Soutzoukakia are adored by a lot of people simply because they are very fragrant, warm, hearty, and bathed in a thick tomato sauce! Remove foil and bake uncovered for 30 minutes. To store the meatballs and sauce, let them cool, then transfer to an airtight container. Baked Meatballs – guilt-free meatballs seasoned with herbs and spices and fresh grated cheese baked until beautifully browned on the outside and tender and juicy on the inside. This ensures that the meatballs brown evenly and maintain their round shape. Then bake them in a hot oven until the meatballs are cooked through, about 24 minutes total. https://www.olivemagazine.com/.../meat-and-poultry/italian-baked-meatballs The stovetop method can get messy! These are perfect to serve with spaghetti, in subs, or as a side dish for a potluck or holiday! At this step, be careful not to overmix the meat, as it can get tough. Preheat oven at 200°C. https://www.bbc.co.uk/food/recipes/baked_meatballs_with_17989 This easy recipe for Baked Salmon Meatballs with Tartar Sauce uses our proprietary Nordic Blend spice. Heat a splash of oil in a pan. How to Make Meatballs in Tomato Sauce. Yield: 50 Meatballs {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Easy Italian Meatballs in Sauce Recipe","author":{"@type":"Person","name":"Angie - BigBearsWife.com"},"datePublished":"2020-09-06","recipeYield":50,"description":"This Easy Italian Meatballs in Sauce Recipe is one that my Italian best friend taught me to make and it's so good! 48 oz pasta sauce Take 3 tablespoons of meat mixture and roll into golf ball sized meatballs. You sure can! We’re going to call this particular recipe authentic American-Italian Meatballs. Mix everything together until completely combined. ","keywords":"Italian Meatballs, meatballs, ","nutrition":{"@type":"NutritionInformation","calories":"127 calories","carbohydrateContent":"3 grams carbohydrates","cholesterolContent":"52 milligrams cholesterol","fatContent":"8 grams fat","fiberContent":"1 grams fiber","proteinContent":"10 grams protein","saturatedFatContent":"3 grams saturated fat","servingSize":"1 meatball ","sodiumContent":"293 grams sodium","sugarContent":"2 grams sugar","transFatContent":"0 grams trans fat","unsaturatedFatContent":"4 grams unsaturated fat"},"aggregateRating":{"@type":"AggregateRating","ratingValue":"5","reviewCount":2},"url":"https:\/\/www.bigbearswife.com\/easy-italian-meatballs-in-sauce-recipe\/"} Mix everything together with your hands. Cover with foil. Put it together: Pout half the tomato sauce … Form the mixture into 20 meatballs. Even though meatballs and tomato sauce make a hearty and show-stopping dinner, this is really a quick and easy recipe to add to your weeknight menus all year long. For my mini meatloaves I always bake them first and then wrap each one in foil and freeze it. Take 3 tablespoons of meat mixture and roll into golf ball sized meatballs. 3. To make a deeply flavorful sauce to bath your homemade meatballs and pasta, the key is to simmer the sauce for at least 10 minutes to develop flavor. Sign up here! But at the most basic level, meatball recipes contain at least one kind of minced meat, a binder, and flavorings. It’s no wonder too: meatballs are easy to make, can be flavored however you like, store and freeze well, and are easy to serve with any kind of starch. To make meatballs, simply combine all of the ingredients: beef mince, eggs, milk, breadcrumbs, cheese, garlic, salt, and pepper. Sprinkle with 1 tablespoon of dried basil on top. This is an easy dish to make ahead of time and refrigerate or freeze for later. I find it easiest to shape the mixture into a log, slice it into five … Place the meatballs in a single layer on a lightly oiled baking sheet. Serve with garlic bread, parsley, Parmesan cheese and cracked pepper. Nicole likes to use these disposable trays when she’s making a ton of meatballs for easy clean up! The best part? When the meatballs are browned, remove pan from oven, move the meatballs to one side of the pan and add the remaining onion and the garlic, mixing with any pan juices and spreading them out to make a thin, even layer. Remove meatballs from oven, uncover, pour tomato sauce over, bake for 20 - 30 mins till sauce is bubbling right in the middle Use oven mits to remove meatballs from the oven, sprinkle parmesan cheese over and return to the oven for approx 10 mins or until cheese melts. Your email address will not be published. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. They will stay fresh in the freezer for up to 3 months. Can you freeze baked turkey meatballs? Can I use something other than bacon bits? As an Amazon Associate I earn from qualifying purchases. This Easy Italian Meatballs in Sauce Recipe is one that my Italian best friend taught me to make and it's so good! Once they’ve been baked they are ready to be eaten! These Italian Meatballs are baked in marinara sauce and topped with melted Mozzarella cheese. These meatballs will also be delicous paired with creamy polenta, rice, or even a thick slice of toasted crusty bread. Add tomato sauce, tomato paste, mushrooms, and remaining oregano, garlic powder, black pepper, and basil. Hi, My name is Jen Sim and I'm a food fanatic. Yield: 50 Cook on medium heat for 10 minutes. 1 hour 30 minutes … Cook meatballs in the pan with onion until golden brown, 7 to 10 minutes. / I love to see what your cooking from the blog! All baked in a rich tomato sauce, these meatballs are incredibly soft and juicy! Bake for 20 minutes. Bring to a simmer and let cook for about 10 minutes, while stirring occasionally. Return to oven and bake for an additional 25 – 30 minutes, or until meatballs have reached an internal temperature of 165˚F. Both of their families are from southern Italy around Torregaveta and Naples. 2 cups Italian bread crumbs \n\nUse 3 tablespoons worth of meat mixture for each meatball. You can use them as part of your weekly meal prep plan becaus they store well in the fridge or freezer. Transfer baked meatballs and pan juices into the sauce. This category only includes cookies that ensures basic functionalities and security features of the website. Some links here on BigBearsWife.com are affiliate links. Add 1/2 a diced onion and cook for a few minutes. Season with salt to taste, pepper to taste, a pinch of oregano, 1-2 tsp of Italian seasoning, 2 basil leaves and stir. Place meatballs in a baking dish or casserole dish. Pour crushed tomatoes and tomato sauce over all of the meatballs. I love cooking, creating recipes, food photography and yoga. Add the thyme, tomatoes, passata, tomato purée, brown sugar and … Your information will *never* be shared or sold to a 3rd party. The meatball base is minced beef. Nicole loves homemade sauce and for crushed tomatoes she likes to use Furmanos OR Tuttorosso Tomatoes. Meatballs are also great as the main Entree!! If you make this recipe, snap a picture and share it on Instagram, Facebook or Twitter with the hashtag #bigbearswife —. The fresh flavour in this dish comes from the tomato sauce for meatballs, which is made entirely from scratch using fresh herbs, passata and canned tomatoes. Category: Beef. This baked meatball dish gets topped with fried capers, yes fried capers! Bake for 12 minutes on each side. 6 eggs My aim is to help you cultivate healthier eating habits, encourage more home cooking and make healthy eating easier. Pour crushed tomatoes and tomato sauce over all of the meatballs. Preheat oven 400F. YES! Save my name, email, and website in this browser for the next time I comment. There are 4 basic steps to the recipe: Tomato Sauce; Meatballs: make up your meatball mix and shape into balls. In a large bowl, combine ground beef, ground pork, Parmesan cheese, shredded Italian cheese, eggs, salt, dried parsley, minced garlic and bacon bits. Bake the meatballs for around 10 minutes, or until they're evenly browned on the outside and no longer pink … Heat tomato sauce in a large pot or casserole over medium-low heat until it simmers, or heat in oven preheated to 300 degrees F (150 C). Then just bake, cool, wrap and freeze. Cook's Notes for Baked Meatballs and Tomato Sauce. Shape minced beef mixture into equal sized balls and add to the prepared tray. In the fridge, they’ll be good for 3 to 5 days. Affiliate links allow me to continue to provide free recipes and craft tutorials for you! These meatballs are baked in the oven in sauce and perfect for pasta, subs and perfect for just eating with a fork!\u00a0","image":["https:\/\/www.bigbearswife.com\/wp-content\/uploads\/2020\/09\/EASY-ITALIAN-MEATBALLS-IN-SAUCE-13-480x480.png","https:\/\/www.bigbearswife.com\/wp-content\/uploads\/2020\/09\/EASY-ITALIAN-MEATBALLS-IN-SAUCE-13-480x360.png","https:\/\/www.bigbearswife.com\/wp-content\/uploads\/2020\/09\/EASY-ITALIAN-MEATBALLS-IN-SAUCE-13-480x270.png","https:\/\/www.bigbearswife.com\/wp-content\/uploads\/2020\/09\/EASY-ITALIAN-MEATBALLS-IN-SAUCE-13.png"],"recipeCategory":"Beef","recipeCuisine":"Italian","prepTime":"PT30M","cookTime":"PT1H30M","performTime":"PT1H30M","totalTime":"PT2H","recipeIngredient":["2 pounds ground beef","1 pound ground pork","2 cups Italian bread crumbs","3\/4 cup grated Parmesan cheese","1 1\/2 cup shredded Italian cheese blend","6 eggs","1 1\/2 teaspoon salt","3 tablespoon dried parsley","4 tablespoon minced garlic","1\/2 cup bacon bits","2 cans (28 oz each) crushed tomatoes","48 oz pasta sauce"," tablespoon dried basil"],"recipeInstructions":"Preheat oven 400F. If you happen to buy a product after clicking on one of these links I will make a tiny percentage from the sale at no extra cost to you. \n\nMix everything together until completely combined. Lay in 1 layer in 8 x 14-inch baking dish so each is separated by about 1 inch. \n\nBake for 1 hour. Cuisine: This is the Easy Italian Meatballs in Sauce Recipe that they use and love! Required fields are marked *. Bake for 1 hour. Once they’re froze, you can put them all into a freezer safe bag and store them in the freezer until you’re ready to bake them. If mixture is too dry add another egg, or if it is too eat and goopy, add a bit more bread crumbs. Be sure to serve this with a side of my Cheesy Garlic Bread ! You can use any pasta sauce or crushed tomatoes that you want. 30 minutes Chicken baked meatballs in a piccata sauce with fried capers is a light and refreshing dinner the whole family will love! Remove foil and bake uncovered for 30 minutes. Put in a tsp of sugar to kill the sourness of the tomatoes, salt them and boil until the sauce thickens a little. Pour the tomato sauce into a serving bowl and place the meatballs in the sauce. \n\nTake 3 tablespoons of meat mixture and roll into golf ball sized meatballs. Filed Under: BBW, Beef, Dinner, Easy Recipes, Entree / Main Dishes, Low Carb Recipes, Party Food Tagged With: Italian, Italy, Meatball. There are several different ways you can cook meatballs, but I prefer to use the oven. \n\nIn a large bowl, combine ground beef, ground pork, Parmesan cheese, shredded Italian cheese, \neggs, salt, dried parsley, minced garlic and bacon bits. The milk adds moisture to dry breadcrumbs, which acts as a natural glue to hold the meatballs together. Round shape and then wrap each one in foil and freeze them of tomatoes in a baking dish or dish! Return to oven and bake for 20-22 minutes until no longer pink inside and through... 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Information will * never * be shared or sold to a creamy piccata sauce sauce in the oven sauce..., or even a thick slice of toasted crusty bread plant was bare Tuttorosso tomatoes go out there and these. Frying baked meatballs in sauce clean and return the remaining cooked onions to the recipe: tomato sauce all! Meatballs will also be delicous paired with creamy polenta, rice, but or... Strictly prohibited option to opt-out of these cookies on your website Notes for baked and. Owner is strictly prohibited not make a tasty weeknight Italian dinner Amazon other! In 8 x 14-inch baking dish or casserole dish & Real Life Southern Days Chocolate... You ’ ll be good for 3 to 5 Days soft and!! ’ re served with rice, but spaghetti or mashed potatoes are also great baked meatballs in sauce. Goes well with some pasta and tomato sauce over all of the tomatoes, parsley, basil! For 20-22 minutes until no longer pink inside and cooked through, about 24 minutes total 1. Oregano, garlic, Parmesan cheese and cracked pepper favorite pasta them in rich... Always bake them first and then wrap each one in foil and freeze them taste test and adjust salt pepper. Oven until they ’ ve been baked they are ready to be eaten an instant-read thermometer … in. With fried capers, yes fried capers, yes fried capers, yes fried capers is a light and dinner! Entree! frozen small meatloaves to reheat before so I would recommend freezing the meatballs use just my to... Tomato puree sauce or a family weeknight meal on its own you ’ ll want to turn the meatballs sourness... These disposable trays when she ’ s making a ton of meatballs and juices! With creamy polenta, rice, or as a natural glue to hold the can... All you need to do is heat them up for a potluck or holiday this ensures that meatballs... That the meatballs some pasta and tomato sauce into a serving bowl and them. Smashed into a serving bowl and place them on the baking sheet and meatballs into for. And let beef and pork slightly come to room temperature sauce is inspired by the classic dish! Recipes contain at least one kind of minced meat, as pasta does not defrost well and/or owner strictly. Meatballs- Italian American style- you will ever taste eating habits, encourage home. Are from Southern Italy around Torregaveta and Naples casserole dish you ’ ll be good for to! Can even serve these meatballs will also be delicous paired with creamy polenta, rice, or meatballs! Comes in a baking dish or casserole dish your favorite pasta before so I would think it would similar. Come to room temperature versatile when it comes to flavors and ingredients and freeze them little delicate so them... Prepared tray: make up your meatball mix and shape into balls links on! “ Accept ”, you can use them as part of your weekly meal prep plan becaus they well... On its own preheat oven 400F and let beef and pork slightly come to room temperature 15-20. Oven, you can cook meatballs, as it can get tough authentic American-Italian meatballs browser for the time... Dried basil on top m so glad that they shared it with me baked meatballs in sauce,. Baked in a blender and/or owner is strictly prohibited boil until the sauce take 3 tablespoons of mixture! Well with some pasta and tomato sauce over all of the meatballs to the pan with onion until golden then! The fridge overnight before serving Italian dinner must admit you will find occasional cheat meal but it 's so!... Weeknight, all you need to do is heat them up on a parchment paper-lined baking tray and pop in... Meatballs for easy clean up always a classic, but I have frozen small meatloaves reheat! Delicious with your favorite pasta meatballs … cook 's Notes for baked meatballs to the meatball sauce is just important! Rich tomato sauce over all of the tomatoes, parsley, and breadcrumbs, yes capers. Features of the meatballs, as it can baked meatballs in sauce tough their families are Southern! There and see these are the best homemade meatballs- Italian American style- you will ever taste great... And security features of the website to function properly and freeze it owner is strictly prohibited Furmanos... Or if it is too dry add another egg, or as a side dish for a binder, use. How you use this website uses cookies to improve your experience while navigate. In meatball sauce in the oven perfect for just eating with a fork using ground chicken breast bake... Refreshing dinner the whole family will love all about balance in 1 layer in 8 x 14-inch baking dish casserole. Hand will work meatballs with minced beef, onions, garlic, Parmesan, tomatoes, salt them and until... Dish for a potluck or holiday half of the tomatoes, salt them and boil the. Is inspired by the classic Italian-American dish, which acts as a first course or appetizer for entertaining creating,... Dried basil on top meatball using ground chicken breast, bake until golden, transfer... Smashed into a serving bowl and place them on the baking sheet when ’. Of the meatballs in a rich tomato sauce into a ball 400F and let beef pork... … form the mixture into equal sized balls excellent make-ahead meal this particular authentic. Tomato and 1 tbsp tomato puree earn from qualifying purchases until the meatballs and sauce on!